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Flavours of Wales: Welsh Lamb Cookbook

Publisher
Greffeg

Stock No
55165

EAN/ISBN
9781912050277

Author
Gill Davies

Format
HB

Description:

The Welsh Lamb Cookbook features a selection of recipes celebrating one of Wales most iconic foods, lamb. With recipes and flavours tailored to lamb throughout the year, from delicate, spring lamb to a stronger, late-summer salt marsh lamb.

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