Step back in time to the American roadside of the 1950s and 60s and a world of stainless steel diners, juke boxes and delicious home-made food, with this nostalgic collection of...
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Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we’ll tell you where to go and what to taste – from...
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There is no more quintessentially British tradition that is afternoon tea, and nowhere is that tradition taken more seriously than at Buckingham Palace, where 30,000 afternoon...
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Vegan recipe developer Jackie Jones provides a huge selection of recipes for deliciously Vegan versions of classic Scottish as well as newly designed dishes using healthy ingredients...
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The struggle for the Iron Scone has begun and chaos reigns throughout the Seven Kingdoms. Appetites are rising and kings, queens, knights, liars and honest men battle it out as...
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A book of delicious, easy-to-make recipes in the great outdoors. Food is often one of the most enjoyable elements of a holiday, but nobody wants to spend hours slaving in a hot...
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Published in collaboration with The Glasgowist, The Glasgow and West Coast Cook Book celebrates the best of the area’s food scene with over 40 recipes from a wide selection of...
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From cucumber sandwiches to jam and scones, this comprehensive, gift-sized guide from the National Trust is full of recipes that go perfectly with a cup of tea.
With over 100...
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